From family farms to your table,
egregio is good till the last drop

Introducing our exquisite extra virgin olive oils obtained primarily from Arbequina, Hojiblanca and Picual olives.
More than 6,650 family farmers in Estepa, Andalusia - Spain, make the magic happen with effort and hard work, generation after generation. In very close cooperation with our agronomists and the mills, the olives are harvested at the optimum moment assuring that all the components that make a true, high quality extra virgin olive oil are right here, inside these white bottles...
  • egregio, intense fruit, extra virgin olive oil, evoo, extra, virgin, oleoestepa
  • All about extra virgin olive oil...

    June 22, 2021
    This recognition corroborates the one recently received as the best #EVOO of the 2020-21 Harvest in the Estepa Denomination of Origin contest, which was organized by its Regulatory Council. To this award is added the recognition of its high quality achieved in competitions in NEW YORK, CANADA and JAPAN. This excellent EVOO was cold extracted in our mills from Lora de Estepa in November, using only early-harvest organic Hojiblanca olives. The result is a very fruity EVOO, with aromas reminiscent of green olives and hits of ripe olives, freshly grass and artichoke. Spiciness and bitterness are mild and balanced, and there is a hint of sweetness. EGREGIO is available in gourmet stores and in the online store: https://www.egregioextravirgin.com/store
    May 27, 2021
    This recognition corroborates the one recently received as the best #EVOO of the 2020-21 Harvest in the Estepa Denomination of Origin contest, which was organized by its Regulatory Council. This excellent EVOO was cold extracted in our mills from Lora de Estepa in November, using only early-harvest organic Hojiblanca olives. The result is a very fruity EVOO, with aromas reminiscent of green olives and hits of ripe olives, freshly grass and artichoke. Spiciness and bitterness are mild and balanced, and there is a hint of sweetness. EGREGIO is available in gourmet stores and in the online store: https://www.egregioextravirgin.com/store
    EGREGIO Organic EVOO by Oleoestepa gets the award for the best EVOO of the Estepa Designation of Or
    By websitebuilder March 23, 2021
    The Estepa Protected Designation of Origin has celebrated the first edition of the award for the quality of extra virgin olive oil produced in its territory. The award for the best EVOO of the Estepa PDO for the 2020/21 harvest campaign has gone to one of the associated oil mills of Oleoestepa SCA, named San José de Lora de Estepa oil mill. Oleoestepa bottle the awarded EVOO under the brand of organic extra virgin olive oil EGREGIO , a Premium reference available in gourmet stores and its online store by clicking here . EGREGIO EVOO comes from organic farming, early harvest and cold extraction. It presents a complex and balanced profile, very fruity, with a diversity of aromas reminiscent of green olives, with hints of ripe olives, fresh grass, green leaf, artichoke and green branch wood. In the mouth, the spiciness and bitterness stand out, harmonious and very balanced, complemented with a touch of sweetness. The contest organized by the Estepa Denomination of Origin is based on two unique milestones that are not presented in any other contest in the world. First of all, participants must have a deposit of at least 40,000 kg of extra virgin olive oil, which forces participants to have a high level of generalized demand in its production. Secondly, all the oils presented must comply with the specifications of the Estepa Designation of Origin, the most demanding in the world on certifying the high quality of an extra virgin olive oil. This award recognizes the great work of the associated oil mills located in the territory protected by the Estepa Designation of Origin in the development of a sustainable olive grove and an extra virgin olive oil of the highest quality.
    By Borja Fernández February 3, 2021
    It´s important that we know the definition of organic extra virgin olive oil, which is: “oil that comes from organic farming, a production system that uses agricultural methods that respect nature and the environment, with very strict rules on the use of herbicides, pesticides and synthetic chemical fertilizers” Egregio Organic Extra Virgin Olive Oil is produced in Estepa, a small town in the south of Spain where each olive is harvested in a sustainable way while protecting nature and the environment as much as possible. For us, the most important thing about extra virgin olive oil is not only the quality but also how the oil has been harvested and produced. Here you have just a few reasons to consume Egregio Organic Extra Virgin Olive Oil: - Avoid chemicals. ... - Benefit from more nutrients. ... - Enjoy better taste. ... - Avoid GMOs. ... - Preserve our ecosystems. ... - Reduce pollution and protect the quality of the water and soil. ... - Preserve agricultural diversity. From Egregio we encourage you to consume organic extra virgin olive oil and enjoy its benefits!
    By Borja Valdecasas January 25, 2021
    Did you know that great olive oil is the opposite of great wine? While some quality wine gets better over time, all great extra virgin olive oil gets worse. The fresher the better. Consuming fresh extra virgin olive oil will allow you to experience the most all of the amazing flavors and aromas, adding more flavor to each dish. Consuming fresh harvest oil also ensures low levels of oxidation, high content of polyphenols and oleic acid, which have a direct impacts on your health. Our November 2020 harvest Fresh Egregio Extra Virgin Olive Oil has just arrived! Egregio Intense for hearty plates such as meats or veggies, Egregio Delicate for fish or poultry, and Egregio Organic for your everyday needs. All Egregio Extra Virgin Olive Oil is farmed sustainably from our family of farmers.
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